November 27th, 2024
The “Ha
Giang Loop” is a motorcycle tour around the Ha Giang province in north
Vietnam. The full loop is close to 350
kilometers consisting of super windy roads with breathtaking views of countless
mountains and lush valleys. Most tourists
sign up with a company to experience the journey with a local rider driving the
bike for you. It is possible to do it by
yourself if you have a motorcycle licence and an International Driver’s Licence,
but you still might have problems with some police checkpoints. Essentially, they would prefer if you provided
gainful employment for the locals…plus, it’s so much easier to enjoy the views
when you don’t have to keep an eye on the road.
We chose not to do the full loop, which takes 3 nights/4
days and went with the 2 nights/3 day package.
Naomi had done a lot of research on this and chose a company called “The Real Ha Giang Tour”. We found out later that there were actually
two companies that worked together as they found that during Covid times, it
was tough to fill an entire group and even now, it was easier to fill groups for
the different tours.
Our reservation for the night before the adventure was at
the NoMadder’s Hostel,
which is owned by an English guy Ross, who owns one of the tour companies. This would be Naomi’s first time staying in a
hostel, but we were kind of cheating as we had a private bungalow so really the
common area was the only “hostel” thing about it (although the hut was not exactly
up to her usual standards).
The following morning, we awoke to a bit of rain. Damn…that’s not a good start. Thankfully it tapered off as we had
breakfast. Then eight local guys with
their motorbikes arrived and we met our respective rider for the trip. My guy was Yuan and Naomi was coupled with Hanh. The other six tourists were on the longer
tour, so we took off, rode about 10 minutes to just outside of the small city
of Ha Giang, and met up with another seven travellers who had signed up with
the other company. These would be the
other members of our group. It took us a
little while to understand the logistics, but it made sense in the end.
Eating our breakfast at NoMadders Hostel before the big ride.
There we were met by a Spanish guy named Ruben, who was good
friends with Danny, a fellow Spaniard who owned the other company that worked
with Ross (we never did meet Danny). He
told us that he was going to take us on a short tour of a local village.
Ruben explained details about how Vietnamese villagers grow
their food, build their houses and other intricacies of their lifestyle. It was quite informative and
interesting. They are super resourceful
people. Every household has a small pond
by their home where they keep fish to eat, grow plants to feed their buffalo,
and even place planks of wood in the water for a few years to remove anything
that wood-burrowing insects would want to eat so they are not required to paint
or seal the wood to make it last for many years. Brilliant.
He took us to a traditional, multi-generational house of one
of the riders. Most houses are raised up
above the ground about 8 feet. This is
for a few reasons. First off, any flooding
shouldn’t be a problem. Next, when there
used to be tigers in the area, it provided protection. Sadly, they have killed off all of the tigers
over the years so that threat is gone.
We ventured up into the house and were greeted by the 82-year-old matriarch. Sadly, she was hunched over from old age and probably stood about four feet tall. She was super welcoming even though she couldn’t speak any English. The house was essentially one big open room with a firepit near the centre which was mainly used for cooking. It would provide heat on cold winter nights too but there were no windows to prevent the outdoor air from entering so it would only be warm if you sat near the fire.
On one side of the room the floor was raised up about a
foot, and this was the sleeping area.
One corner had some bedsheets hung up to provide privacy for a couple
but otherwise they just pulled down foam mattresses what were rolled up or leaning
against the wall and slept on those, including the matriarch. It was very basic and seemed primitive to us
Westerners, but It must instill very strong family bonds. Because of this lack of privacy, Ruben
mentioned that they are very used to noise from other family members. He asked if any of us had been on a public
bus in Vietnam and was irked by a local person playing a TikTok video on their phone
out loud without any headphones. Naomi
and I looked at each other and nodded.
He explained that due to their upbringing in these type of family homes,
they don’t realize that they are upsetting anyone as that is what they are used
to, noise from others. I have to admit
that it helps to know that as I will have more patience on buses in my future
travels in this country.
Our group was asked to sit down to enjoy some green tea
which was poured by grandma. It was
considered rude to decline a cup. While
we sipped our hot drink, Ruben continued to explain some nuances of life here.
Now it was time to get on the road. Ruben introduced us to Huy (pronounced “who-eh”),
who had been quietly following us on the tour of the village. He was going to be our tour leader for the
next three days on the road. Huy was a
tall, soft-spoken man probably around 30 years old with decent English.
We hopped on our bikes with our designated riders and started to head out of Ha Giang. Unfortunately, within 20 minutes the rain started to fall again, stronger than earlier in the morning. The rest of the group had been given or purchased some raingear, but Naomi and I were missing something to cover our shoes, so our riders made a quick stop at a store, and we bought some see-through plastic boots. They weren’t pretty, but they sure did the trick. Five minutes later down the road, the riders decided that it was raining hard enough that we pulled into a small store with a covered area complete with a couple of pool tables and hammocks. We hung out there for about 20 minutes until the rain abated.
We pulled into a homestead, which was also owned by a
relative of one of the riders, for some lunch.
Our group sat around a big table, and we finally got to know each other
a bit. Our team consisted of restauranteurs
Bart and Steffi from Belgium, recent university graduates Annabelle and Thomas
from Montreal, and the young “risk management team” from Amsterdam consisting
of Pablo, Lucia and Mads. Pablo and
Lucia were from Spain and Mads from Denmark.
Everyone seemed to be very friendly, and Naomi and I were pleased with
the members of our group.
This area is comprised of an ethnic group known as the Hmong People. They are an indigenous group in Southeast
Asia, primarily in Vietnam, Laos, Myanmar and southern China. Some of our riders are Hmong and the people hosting
us for lunch were. So after we ate, all
of us were given the opportunity to dress up in some traditional Hmong
clothing. It was a fun activity that
everyone in our group embraced, and of course it gave us some great photos.
We continued for another couple of hours on the bikes that
afternoon, always stopping at a viewpoint or rest stop every 45-50
minutes. This was the trend for the
entire trip which was a great idea as I definitely found that my butt needed a
break that often!
Around 5 pm, as the daylight was starting to fade, we pulled
into our stop for the night, a Hmong house owned by a super jovial, diminutive
man named Hom and his wife (I never did catch her name). Hom was so welcoming, happy and hilarious.
We had been warned that this would be the coldest night of
the trip (as well as the coldest of my entire SE Asia trip) as the temperature
dropped to at least 9 C but was also damp.
Bart and Steffi, and Naomi and me had opted to pay a bit more to have
private rooms, which happened to be located about 100 meters down the road from
Hom’s place. It was a cute little room,
but there was no heat. Thankfully the
duvet was pretty heavy duty.
Before returning for dinner at Hom’s, I put on pretty much
every layer of clothing in my possession.
It was still a bit chilly, but the fire in the main room where we would
eat dinner helped keep all of us a bit warm.
Ahead of eating our supper, we were introduced to what is known
as “Happy Water” (rice wine). Everyone
was poured a shot and Huy led the first toast followed by a very energetic one
by Hom. Later Hom would sing “Happy
Water for you, Happy Water for you…” to the Happy Birthday song. I will always think of him whenever I hear
Happy Birthday in the future!
After dinner, Hom demonstrated how to play a few traditional
musical instruments. The first one is
called a qeej (pronounced “keng”) and it is a flute or recorder-like wooden
instrument. I don’t know the name of the
second one he played but it had a bow like a violin, and it wasn’t terribly pleasant
sounding. I wasn’t sure if he just wasn’t
very good at playing it, or that was just the nature of the instrument. Afterwards, he encouraged everyone to try out
the instruments which was pretty fun…especially with a bit more Happy Water
flowing!
What a day! (as you can tell from the length of this post) And this is just day one of three on this tour. Can’t wait to see what is in store for us tomorrow!
No comments:
Post a Comment